ASPB Press Releases

Plant Physiology and The Plant Cell pledge to help published authors present their science   Authors whose work has been published in Plant Physiology or The Plant Cell, leading international society journals published by the American Society of Plant Biologists (ASPB), have a new option to support their travel to... Read more

The American Society of Plant Biologists (ASPB) is pleased to announce the recipients of its 2023 awards, which honor distinction in service, outreach, education, and research. ASPB Innovation Prize for Agricultural Technology Renata Bolognesi Bayer, Chesterfield, Missouri Charles Albert Shull Award José Dinneny Stanford University, Stanford, California Charles Reid Barnes... Read more

ASPB is pleased to announce the recipients of its 2022 awards, which honor distinction in service, outreach, education, and research.   Adolph E. Gude Jr. Award Beronda Montgomery, Michigan State University   Charles Albert Shull Award Lucia Strader, Duke University   Charles Reid Barnes Life Membership Award Peggy Lemaux, University... Read more

ASPB is pleased to announce the appointment of Yunde Zhao as editor-in-chief (EIC) of Plant Physiology® beginning January 1, 2022. First published by ASPB in 1926, Plant Physiology® is a premier international journal devoted to all aspects of plant biology research, from structural and molecular discoveries to systems science and... Read more

This work examines requirements for introducing CAM and alternative water-saving pathways into C3 plants in different environments. ASPB is pleased to announce the publication of noteworthy research investigating water-saving alternatives for photosynthesis in temperate environments, which are likely to become hotter and drier in the future. Drought causes major crop... Read more

Research network presents action plan for the plant science community to maximize impact on pressing global issues such as human health and climate change.  Plant science research has tremendous potential to address pressing global issues including climate change, food insecurity and sustainability. However, without sustained investment in plant science, the... Read more

Oxford University Press (OUP) and the American Society of Plant Biologists (ASPB) are pleased to announce that OUP will publish the ASPB journals Plant Physiology® and The Plant Cell beginning January 2021. Established in 1926, Plant Physiology® is an international journal devoted to the physiology, biochemistry, cellular and molecular biology,... Read more

The American Society of Plant Biologists (ASPB) is pleased to announce that, effective immediately, authors who have received an editorial decline decision from any journal in the ASPB suite of titles will have the option to transfer their submissions to any other ASPB journal. ASPB publishes three journals: Plant Physiology... Read more

Rockville, Maryland, October 21, 2019 – The American Society of Plant Biologists (ASPB) is pleased to announce the appointment of Blake C. Meyers to serve as editor-in-chief of The Plant Cell beginning January 1, 2020. The Plant Cell publishes novel research of particular significance in plant biology, especially in the... Read more

The activity of this gene controls the timing of esterification in grain, which is related to storage and nutritional qualities of bread wheat and other grains. This work provides insight into the timing and control of esterification, related to storage and nutritional qualities of bread wheat and other grains. ASPB... Read more

Honor to be presented at Plant Biology 2019 in San Jose, California ROCKVILLE, MD – The American Society of Plant Biologists (ASPB) is pleased to announce that Pamela Ronald is the recipient of its 2019 Leadership in Science Policy Public Service Award. The ASPB Science Policy Committee awards the Leadership... Read more

ASPB is pleased to announce the publication in The Plant Cell of important research describing the discovery of a key regulator of fruit length variation in cucumber. The discovery of a fruit length modulator has implications for cucumber breeding. Fruit size is a major determinant of yield and market value.... Read more

A new open-source device allows scientists to identify treatments and conditions that affect the mechanical properties of plant cells Determining how various treatments and conditions affect the mechanical properties of plant cells could allow scientists to understand plant growth at the cellular level and devise ways to enhance it. In... Read more

The discovery of the gene behind stem juiciness in sweet sorghum could have huge agricultural implications Sorghum, the fifth most popular crop worldwide, is used to create many products in the United States and is widely consumed by people in developing countries. The discovery of a crucial gene controlling stem... Read more

ASPB is pleased to announce that The Taproot, a Plantae podcast, has received a Gold EXCEL award for excellence in DIGITAL MEDIA: Podcast (Other category) from the Association Media and Publishing. The EXCEL Awards recognize excellence and leadership in nonprofit association media, publishing, marketing, and communications. Winners received their awards... Read more